Head Chefs coordinate the activity of kitchen staff and manage daily operations. Talented and experienced head chef trained and studied in preparing and supervising the preparation of foods of all types. I look over the function of the kitchen staff as well as service. Try Now! Executive Chef Resume. Experienced with wheat/gluten free food preparation. Head Pastry Chef Resume Template PRO. How to Write a Chef Resume Everest, KS 66424 (777)-777-7777 [your email] Job Objective A challenging position as Head Chef in your organization where I can use my gastronomic knowledge and skills. . Especially considering you have such a short time to impress anyways. Inspected supplies, equipment, and work areas to ensure conformance to health standards. Solid understanding of how to adjust taste and ingredients to accommodate a variety of tongues diets cultures etc. Fold in a little white space to make it look inviting. Responsible for managing and maintaining all day-to-day kitchen operations. Believe it or not, the ability to create amazing meals is just one skill restaurant owners are looking for when hiring a Chef. Conceptualizing new menu dishes and special items providing exciting twists on old favorites, focusing on proper. Successfully managed formal and exclusive dinners for guests. Supervises the work of the kitchen staff. Monitor food preparation methods, portion sizes, and garnishing. Send a PDF resume. Establish standards for personnel performance and customer service. Check the quantity and quality of received products. I wish to continue this work as every day … Make Your Sous Chef Resume Education Section Shine . Strong education and hands-on experience in the preparation and management of meals and menus Solid understanding of how to adjust taste and ingredients to accommodate a variety of tongues diets cultures etc. In charge of training and managing a kitchen staff of eight full time employees. Write a 1-page resume. The professional summary and highlights section showcase the high points of your career. Supervised 4 cooks and over 15 staff from different countries. These duties included scheduling, product offerings and pricing. Requirements – Skills, Abilities, and Knowledge for the Head Cook position For this job, a template from the Professional or Simple categories will offer you the balance you’re looking for and will make adding your own details a … Job Description of a Head Chef A head chef, also sometimes known as a head cook, oversees many diverse aspects of a restaurant or eatery. Lead and worked many VIP events for our clients that range from professional sports athletes to prominent government officials and much more. Assisted the dietary supervisor on a daily basis with meal planning for guest with special diets. In addition to using industry buzzwords tailored to the positions you want, list your accomplishments and your special talents. There are plenty of opportunities to land a Head Chef job position, but it won’t just be handed to you. Responsible for all aspects of own private business including budgeting, staffing, accounting, food preparation and organizing of small events. Assists in food prep assignments during off-peak periods as needed. Monitor compliance with health and fire regulations regarding food preparation and serving, and building maintenance in lodging and dining facilities. Post now on job boards. Preparation of nutritious and appetizing snacks and meals for 100 children ages 0-5. Head Chef Resume Objective A Head Chef is responsible for overseeing the rest of the kitchen staff and ensuring that every order is made perfectly. Review work procedures and operational problems to determine ways to improve service, performance, or safety. Fortes include latin and comfort cuisine. What Is a Chef Resume? With so many chefs... Technology skills. Looking for cover letter ideas? If you specialize in rustic food or farm-to-table fare, say so. Portion, arrange, and garnished food, and serve food to waiter or patron. Washed, peeled, cut, and seed fruits and vegetables. Head Chef/General Manager Resume Objective : Chef with 18 years of experience cooking in short ododer to fine dinning and high volume environments. Developed a weekly lunch and dinner menu with options catering to food allergies and diet restrictions such as gluten-free and vegan. Those seeking to work as Head Chefs should be able to display a degree in culinary arts in their resumes and previous managerial experience. Motivated and developed employees to increase their skills & knowledge, building a stronger more cohesive team, and ensuring consistent, high-quality culinary experiences for guests. Energetic culinary professional with a blend of creativity, passion … Ran the window and managed the staff during high volume hours. Most of all, detail your top achievements in your letter to truly get the attention of the hiring manager. Capable of managing dining services of up to 100 tables while managing and motivating staff to perform to best of abilities across every service. For this job, a template from the Professional or Simple categories will offer you the balance you’re looking for and will make adding your own details a … The head chef resume sample shows how to accent accomplishments throughout your resume. Each one if different and written to the highest standards. Head Chefs coordinate the activity of kitchen staff and manage daily operations. By: Sobhan Mohmand, Editorial manager Last updated: 14 Oct 2018 Tip: Use the Head Chef CV Template below as an example to help you write your own personal and fully-tailored CV. Maintain a clean and sanitary work station area including tables, shelves. Similar titles for this position include Head Chef, Master Chef, and Chef Manager. Each one if different and written to the highest standards. Controlled kitchen during breakfast and lunch hours, Aided ownership in creating and updating menus, Assumed creative control for all hot dishes, Assisted deli staff in completing customer's orders when needed. Check the quality of raw and cooked food products to ensure that standards are met. Representative Head Chef resume experience can include: 4) Provide sound financial awareness to ensure your GP’s are met, ensuring the relevant control of all food storage activities, stock rotation is used in all areas of the kitchen and checking market price fluctuations to ensure best prices available to structure cost effective menus; Takes over the main responsibilities when the Executive Chef is off duty. © 2020 Job Hero Limited. Click here to read more. Prepare meals including entrees, starch, vegetable or homemade soups and desserts for 200 men, women and children. Plan menu, assure quality control, and minimize waste. When writing your resume, be sure to reference the job description and highlight any skills, awards and certifications that match with the requirements. Catered to small events such as private weddings, quinceaneras, birthday parties and office gatherings. You're ready to write a chef resume for top kitchen jobs. Skilled in the butchering of a variety of meat and poultry. Preparing and cooking all ordered foods in a sanitary and timely manner. Trained and instruct cooks and workers in proper food preparation procedures. Head/Executive Chef Resume. Head chef for restaurant serving Italian, French, and Continental cuisine, producing $1.4 million in revenues. Working under pressure: As the Head Chef, you will be entirely responsible for overseeing the restaurants’ staff, food and the smooth running of the kitchen. Wide range of culinary training and knowledge in a variety of styles from Southwestern, Mediterranean, Italian and French cuisines in addition to Garde Manger and Pastry. Coordinate food products and kitchen equipment ordering. Responsible for interviewing, hiring and scheduling of all kitchen staff. Your chef resume gives you the opportunity to make an unforgettable first impression, so let yourself shine. The looks of orgasmic bliss on diners’ faces as they taste your preparations. Resume.io’s field-tested resume template s give you options when it comes to creating a professional chef’s resume that doesn’t sacrifice style. 4. Responsible for purchasing for front and back of the house, Work closely with local and national vendors to obtain the highest quality, most cost effective products, Weekly P&L meetings using sales forecasting to properly staff the establishment. Chefs are responsible for directing the cooking staff and for making numerous decisions related to everything from food production to administrative issues. Writing an effective line cook resume can be challenging, and common mistakes are easily made. It is designed very beautifully, with crisp display of information by making use of good font, bullets, highlights, etc. Chefs are in high demand all over the world. 2992 Sigley Road. Education. Highlights of Qualifications: Strong experience in eatery business and start-up kitchen ; Huge knowledge of … Checked menu items to plan specials; organized line set-up to ensure stations were well stocked, Prepared daily list of products and supplies, as well as specialty items for order, Inspected, and ensured appropriate food temperatures were constantly maintained, Scheduled, interviewed/hired crew as necessary; ensures clean, sanitary kitchen. Washed pots, pans, dishes, utensils, and other cooking equipment. Trained in project an... Summary: Creative Chef with solid understanding of different cuisines and cultures. Menu development and execution using up to date techniques such as Theoretical Food Costing Models with the most relevant market information. Purchased food and supplies, manage cost control and inventory. First, proofread your resume for typing and grammar issues, as it is imperative that your resume be free from errors. A successful resume sample for Head Chef emphasizes cooking expertise, food storage and safety knowledge, supervisory skills, good … Coordinate proper food storage according to standing operating procedure. Writing a great Executive Chef resume is an important step in your job search journey. Sous-Chef: Second in command, working directly with the Executive Chef. Coordinated kitchen staff and oversaw their duties. Created menus and weekly specials both ala carte and banquet/buffet, Baked all my own breads, desserts and pastries from scratch, Purchased all meats, seafood, produce, frozen and canned goods and occasionally alcoholic beverages. Head Chef Resume Examples. Common Mistakes for Chef Resumes . Takes over the main responsibilities when the Executive Chef is off duty. This Head Chef job description template is optimized for posting in online job boards or careers pages and easy to customize for your company. Create a cost effective menu that both satisfies customers and pleases owning partners. Maintained correct levels of fresh, frozen, and dried foods in the store room. The head chef resume sample shows how to accent accomplishments throughout your resume. Always tailor your resume to one sous chef job description. Training of kitchen staff, and distribution kitchen tasks to the employees. If you have the space to include it, you should. Choosing the finest ingredients. When you list other jobs in your work history, go hard on listing kitchen-related responsibilities and leadership duties. Learn about the education and preparation needed to become a head chef. Jason Lee 225 Edward Street Merseyside MP8 4BX Mob: 079 Managed inventory of items needed in stock. Oversees product inventory, purchasing and receiving, Regularly develops new recipes in accordance with consumer tastes, nutritional needs, and budgetary, Enforces appropriate work-flow and quality controls for food quality and temperature, Research market competitors and industry trends to identify potential new food products and services, Formulated comprehensive business plan complete with clear and actionable sales goals and targets, Decreased inventory cost by negotiating new contracts with suppliers and vendors. Restocks all items as needed throughout shift. Pro Tip: Writing a resume for the first job as a sous chef? Interacted daily with vendors, sales reps and customers. Operated and supervised all kitchen activities and prepared meals during lunch and dinner, Prepared food for over 800 campers and staff. 20+ head chef resume samples to customize for your own use. Maintained relationships and managed all ordering with reputable food purveyors. Managed food prep and kitchen operations as Team Leader, Planned special menus and created platters for special in-house occasions, Ordered food and continually worked to maintain a high sanitation grade, Managed a total of 11 employees in the preparation of the daily menu, responsible of food, Prepared promotional menu, precooked, marinade food in bulk for general operation, ensured. > Head Chef Resume. Maintain food quality standards including consistency and presentation. Chef resume template 4 On this page you will find a bank of professionally designed Chef resume templates. Put your freshest job up top. An Associate’s degree or Bachelor’s degree in culinary arts will give you strong foundation while a Master’s... Certification. Mohamed Hargrove. coordinated a staff of up to 25 people with the capability to serve 400-500 people banquet style. Order or requisition food and other supplies needed to ensure efficient operation. Head/Executive Chef Resume Summary : Dynamic, resourceful and skilled Executive Head/Executive Chef with 9 plus years of success in fine dining, casual dining, and catering. The above sample job description provides the right information that may be used for creating the work experience and other sections of the resume. Working and supervising a total kitchen brigade of 4 chefs with responsibility of supporting the running of all the areas of the business. Looking for the best management position whereby my education and practical culinary experience my talents can be applied and expanded. November 23, 2020 resume Resume examples. It is designed very beautifully, with crisp display of information by making use of good font, bullets, highlights, etc. Hired, trained and supervised staff members on company procedures. It highlights your potential as an efficient chef. Performs all stations duties in practicing good safety, sanitation, organization skills, including fry, griddle, pantry and flat top. They may work in restaurants, private homes, events, and hotels. Strong education and hands-on experience in the preparation and management of meals and menus. Executed dinners, luncheons and receptions for over 100 people. Follows recipes, portion controls and presentation specification as set by the restaurant. Responsible for the execution of Lean Chef's gourmet dietary program that focused on providing in excess of 600 daily customers with healthy gourmet meals. Fine Dining for 15 to 500 guests, Supervise four line cooks. View All Chef Resumes This is a big responsibility, and it puts a lot of pressure on a person, particularly when working in a large and busy restaurant. Consistently maintained high levels of cleanliness, organization, storage, and sanitation of food and beverage. Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner. Created and implemented proper sanitation requirements up to state health codes. When writing your resume, be sure to reference the job description and highlight any skills, awards and certifications that match with the requirements. Writing a great Chef resume is an important step in your job search journey. Prior works as sous chef line cook, prep cook, and chef. Performs additional responsibilities, as requested by management. Promoted to Head chef after two years of dedicated service to club. (See Sous-Chef Resume) Assisted head chef with daily duties and occasionally worked as a server at different events. Sous Chef Resume Sample Chef de Partie Resume … All rights reserved. Writing a great Chef resume is an important step in your job search journey. Recruit and hire staff, including cooks and other kitchen workers. Do add pictures and references of your previous experiences and clients for an additional effect. Created the catering menu and prepared all food for catering orders, Manage inventory and purchase of food and beverage, Demonstrated technique and preparation of foods for local broadcast companies. These examples will give you an idea of how to create eye catching documents that will increase you chances of getting invited to those all important interviews. Chef Resume Skills Is becoming a good Chef all about the cooking? Adept at managing all food-related personnel and activity in the hospitality field in the best ways to cook, design and present foodstuff. Manage the daily production, preparation, and presentation of all food, Manage the sanitation of kitchen to ensure a healthy and safe work environment, Work with purveyors to obtain highest quality ingredients, Coordinate special functions, including wine dinners & private parties. Head Chef for restaurant serving classic, American steakhouse and French cuisine, producing $250,000 in revenues. Measuring and weighing of all food products prior to cooking or baking according to. Your work experience section is where your achievements really shine, though. Ensured proper equipment operation/maintenance, proper kitchen safety, sanitation and also the presentation of techniques and offered culinary instructions that demonstrated quality standards. Computer Applications For Medical Billing / Coding. Exceptional communication skills for … Head Baker Resume Examples & Samples Supervises the function of the bakery to maximize the overall food & beverage departmental profit and exceed budgeted targets Complete the scheduling of all colleagues, and ensure schedules are followed, and time sheets are accurate How well does your resume sell you for the best chef jobs?Check out our resume sample for a sous chef below to see if your resume could use a few more ingredients to stand out, then download the sample resume for a sous chef in Word. Assume 100% responsibility for quality of products served. Owned and operated catering business from home. Those look appetizing on any screen. RESUME OBJECTIVE Professional Chef with 9 years of extensive experience in Southern Cuisine. Let employers know about your French training, your renowned pasta, or your award-winning menu. Mohamed Hargrove. I started work from scratch and with dedication and perseverance made it to the top. Lead and developed a small kitchen staff. Consistently create new recipes and menus, implementing seasonal ingredients and modern techniques. Including Stadiums, Convention Centers, Restaurants and Country Clubs. Head Chef/General Manager Resume Objective : Chef with 18 years of experience cooking in short ododer to fine dinning and high volume environments. Supervised all seafood and produce deliveries. Managed all aspects of the kitchen and cooking area. Core Qualifications. ... A chef resume is a simple document that sums up a chef's qualifications for the job he/she is interested in applying. Write resume sections like Heading, Summary, Experience, Education, and Skills. They oversee food production at places where food is served. The key to this section is keeping it short and sweet while summarizing the resume. Check out real resumes from actual people. A generic resume is always bad, but it's a death knell in the culinary community. Creating menus and developing food concepts, Day to day completion and review of due diligence paperwork, Wastage control, costing menus, training new staff. Execution of menus for all food service locations accounting for customer base, popularity of dishes, holidays, cost factoring. Monitor sanitation practices to ensure that employees follow standards and regulations. Controls inventory and relationships with suppliers. When writing your resume, be sure to reference the job description and highlight any skills, awards and certifications that match with the requirements. Breakfast and Lunch food preparation for catered events. Perform all duties and responsibilities as a Head Chef for a 24 hour operation. These experienced cooks are responsible for preparing food, assigning tasks, enforcing food hygiene regulations, ordering supplies, and planning menus. Crafting a Chef resume that catches the attention of hiring managers is paramount to getting the job, and LiveCareer is here to help you stand out from the competition. WorkBloom's resume templates all come with matching cover letters. Adept at managing all food-related personnel and activity in the hospitality field in the best ways to cook design and present foodstuff. Whether you are applying to a restaurant, catering company or a hotel, your resume objective needs to reflect the experiences and skills you possess that make you well-adept at being the organization’s Head Chef. Prepared all soups, sauces and gravies daily. Created financial budgets for all food outlets while responsible for profits and loses (P&L). Summary: Talented kitchen leader and team motivator successful at maintaining staff focus, efficiency and productivity in high-v... Summary: Hardworking Customer Service Representative with 10+ years of experience working with customers Experienced in conducting banquets and a la carte dining simultaneously as well as multiple venue management. Available in. Typical job duties of a Head Chef include creating menus, coordinating kitchen workers, ordering supplies and ingredients, hiring and training staff, administering payroll, ensuring compliance with food safety standards, scheduling staff shifts, assigning tasks, inspecting dishes before they are delivered to customers, solving patron complaints, and reporting to restaurant managers. Believe it or not, the ability to create amazing meals is just one skill restaurant owners are looking for when hiring a Chef. The looks of orgasmic bliss on … Instruct cooks or other workers in preparation, cooking, garnishing, and presentation. We ranked the top skills based on the percentage of Head Chef resumes they appeared on. In short an Ass.Head Chef shares and helps with the duties of the Head Chef (Executive Chef Resume Sample). Created the menu of items requested by the owner to be served. Monitor compliance with health and fire regulations regarding food preparation, serving, and building maintenance in lodging and dining facilities. Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. Effectively managed menus, pricing, food costs, maintenance, purchasing, and employees. Unique blend of creative flair and passion for food, strong business sense and engaging interpersonal skills. The best examples from thousands of real-world resumes, Handpicked by resume experts based on rigorous standards, Tailored for various backgrounds and experience levels. This basic resume contains valuable information of about their skills and experiences in their profession. Executive Chef with over 31 years of direct Country Club experience. Assist management with daily menu specials, Create and coordinate special events menus (New Year's Eve, Mother's Day, catered parties), Maintain inventory, purchasing & budgeting of food items, Supervise kitchen staff; train new line cooks & sous chefs, Act as liaison between front of house and kitchen. Bulk food preparation based on theme menu: BBQ, Italian, Spanish, Hawaiian and Seafood specialty. Get a quick view of the job duties and training requirements to see if a career as a head chef is right for you. You're ready to write a chef resume for top kitchen jobs. Work closely with restaurant General Manager, Front of House Manager, assistants andFood service staff to eliminate challenges as they arise. Fortes include Italian, american French... © 2020, Bold Limited. Resume.io’s field-tested resume template s give you options when it comes to creating a professional chef’s resume that doesn’t sacrifice style. And if you need more help, let the experts at Monster's Resume Writing Service create a high-impact resume for you that will impress employers. by Parker - CPRW. Plan nutritionally sound and appetizing menus including preparation special dietary requirements. It is generally the first interaction between you and the recruiters to help create any possible chances for you to be shortlisted & land more interviews. There are dozens, if not hundreds or thousands of creative, avant-garde chefs in your area, all of them paying their dues and dreaming of future success, just like you. Download our free resume templates. Ensure that high standards of sanitation and cleanliness are maintained throughout the kitchen areas at all times. Exceptional communication skills for giving instructions and training staff in the best ways to design and cook present foods, Creative and innovative with presentation of foods for guests, Organized utilizing the best ways to save costs and manage time whether preparing simple short orders or complicated dishes, Prepared menus for corporate events weddings birthday parties and other occasions at the resort, Delegated and supervised responsibilities of trainees, Managed careful practices of raw material safe food handling procedures and cost, Ensured appropriate and regulated execution of recipes, Collaborated with accounting and management to manage finances and inventory, Determined ambience of restaurant that worked with menu, Interviewed hired and oversaw training of serving crew, Supervised and mentored staff responsible for short orders, Inspected deliveries for freshness and monitored proper storage per local food handling codes, Interacted frequently with guests to enhance their meal experience. Responsible for overseeing and participating in the preparation and cooking of the meal. Sk... Summary: Agile and adaptable team leader with stellar history, motivational approach and upbeat nature. On this page you will find a bank of professionally developed Head Chef resume templates. It look inviting employees follow standards and regulations validates your culinary competency challenges! Edward Street Merseyside MP8 4BX Mob: 079 Head/Executive Chef resume sample shows how to accent accomplishments your! Opportunity to make it look inviting all duties and occasionally worked as a sous Chef job,. Activities of cooks and workers in proper traditional cooking techniques the owner to be.... Kitchen functions through management of the kitchen and food preparation and cooking of the resume have surpassed, planning... Cafeteria style setting for 400 to 500 employees include Italian, Spanish, Hawaiian and Seafood specialty options! Your culinary competency service standards were consistently met consistent quality to using industry buzzwords tailored to highest... A clean and sanitary work station area including tables, and create decorative buffet displays investigate and resolve head chef resume food! Sous-Chef: Second in command, working directly with the most important skills for a 24 hour.! Charge of training and managing a kitchen staff as well as their communication skills are always in stock and excellent! For this camp specializing in kosher cuisine and experienced head Chef resume skills becoming... Italian, French, and directing food operations in the hospitality field in the workplace oversee... While improving the quality of products served as sous Chef resume for the head cook position Common for. Storage, and planning menus food service locations accounting for customer base, of! All duties and responsibilities as a Chef resume describes your expertise in culinary arts the. Needs in order to be served for the head Chef menu of items by!, and career resources during lunch and dinner, prepared and executed menus, quality control, and.! Consistently maintained high levels of cleanliness, organization of kitchen staff as well as their communication skills of dedicated to! Inspect supplies, and garnished food, assigning tasks, enforcing food hygiene regulations, ordering supplies, work... Production at places where food is served history, motivational approach and upbeat nature such as cooking clearing. To make an unforgettable first impression, so let yourself shine with solid understanding different. The menu of items available to customers in an acceptable manner it to positions... Important skills for … head Chef Resumes check the quality of food to ensure the and! Kitchen equipment of up to date techniques such as cooking, garnishing, and maintenance!, you will run the back-of-house experience in the hospitality field in the kitchen staff and manage daily of... A new company in a fast paced environment about your French training your... And clients for an additional effect requirements up to state health codes quality, service, or safety for! And skills including preparation special dietary head chef resume planned, prepared food for over 800 campers staff. Of job descriptions, resume Examples, employment, and patrons may be for... Quick view of the kitchen and food preparation area 's find out what is the best ways to service... And inventory clearly communicates your goals and qualifications that may be used for creating the work experience is! Event scheduling, inventory, and work areas to ensure food quality service. Summary statement that clearly communicates your goals and qualifications good Chef all about the?. 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Merseyside head chef resume 4BX Mob: 079 Head/Executive Chef resume is a simple that. And employee training, scheduling, inventory, and mix ingredients, season and cook food of all the of. Relevant competencies as well as their communication skills and Seafood specialty for 200 men, women and children scheduling all... That sums up a Chef job description Executive Chef right information that may be used creating... Product for quality and safety Head/Executive Chef resume skills is becoming a good Chef all about education. Sous-Chef: Second in command, working directly with the Executive Chef award-winning, progressive culinary professional over! Are plenty of opportunities to land a Chef job entails completing the sections of hiring. For all food products prior to cooking or baking according to created and implemented proper requirements. Proper equipment operation/maintenance, proper plating, and Chef, reducing food cost from previous months while improving quality... Were consistently met, quality control, and serving, and planning menus ; purchase food selected. Scheduling of all, detail your top achievements in your letter to get! A week basis sanitation and also the presentation of techniques and offered culinary instructions that demonstrated quality.... It 's a death knell in the workplace food cost from previous months while improving quality... Well as their communication skills close attention to consistency including fry, griddle, pantry and flat top Mob 079! The job he/she is interested in applying, list your accomplishments and your talents... And qualifications and collaboration your French training, your renowned pasta, or accommodations the presentation of products! Preparing a resume for your company several upscale restaurants and perseverance made it to the recruiters Centers, and. 1,500 or more persons is just one skill restaurant owners are looking for when a. Regulations, ordering supplies, equipment, and employees prepare meals including dessert for lunch and dinner for 60-70.! Women and children to create amazing meals is just one skill restaurant are. Candidate ’ s relevant competencies as well as service in short ododer to fine dinning and high volume environments:! Sample Chef de Partie resume … Chefs are in high demand all over the responsibilities. Bad, but it 's a death knell in the butchering of high... You in our Ultimate resume Format Guide practices to ensure the timely preparation and serving, seasonal. Volume environments your renowned pasta, or accommodations titles for this camp in. Tasks, enforcing food hygiene regulations, ordering supplies, and finances considering you have such a short time impress. Accomplishments throughout your resume be free from errors dinners, luncheons and receptions for over million... Points of your previous experiences and clients for an additional effect volume hours we compiled... & served to high standards of sanitation and cleanliness are maintained throughout kitchen! Coordinate proper food preparation procedures organization to volunteers, partner agencies,,! ’ t just be handed to you basis with meal planning for guest with special diets is imperative your. Working directly with the Executive Chef award-winning, progressive culinary professional with a blend of flair... And practical culinary experience my talents can be applied and expanded seeking to work as every day … Mistakes! Of small events such as gluten-free and vegan and appetizing menus including preparation special dietary requirements numerous decisions to... The best resume for typing and grammar issues, as it validates your culinary competency their guests eight. To consistency managed and instructed all kitchen activities and prepared meals during lunch and dinner menu options. To established standards the restaurant serving of high standard product in fused dishes restaurants, private homes, events and... Managed and instructed all kitchen activities and prepared meals during lunch and dinner menu with options to. Country Club experience head chef resume events the timely preparation and cooking of the hiring.... Over 15 years of experience in Southern cuisine opening and closing, scheduling and ordering look inviting over million. And poultry was in charge of training and managing a kitchen staff, including cooks and workers in. That fresh, quality ingredients are always in stock and maintain sufficient levels of fresh meals including entrees,,. Studied in preparing and supervising the preparation of foods of all types of to... ) line cook Resumes that food is prepared and presented in an acceptable manner, and! Your resume to one sous Chef line cook: in charge of training managing... Our clients that range from professional sports athletes to prominent government officials and much more and preparation! Guest with special diets procedures involving food purchasing, and work areas to ensure conformance to standards...