Cut sausage into half moons and cook until brown over … Alfredo sauce modified from Damn Delicious. While making the sauce, the tortellini can be cooking and then added to the sauce when ready. All easily prepared in one pot! My husband and I both loved it. Thanks for the recipe! To get started, you’ll cook the sausage. And I am so trying this sausage tortellini, it looks yummy! In a large skillet, cook sausage, crumbling it and stirring, on medium heat until done and no longer … Used sweet sausage. I just made this. Cook the brats right in your pan on the stove. I also found your posts very interesting. I would edit ... but capability does not seem to exist. Looks delish! It's still a favorite with them today.—Nelson Wandrey, Paulden, Arizona, Tortellini Sausage Alfredo Recipe photo by Taste of Home. Thanks for a new recipe to add to my rotation. Once cooked, remove from the pan and slice. Prepare tortellini according to package directions. First, brown ground sausage over medium heat while breaking into small pieces. Meanwhile, add the olive oil to a large skillet over medium-high heat. Thanks for a great recipe. Add the oil, then the onion and garlic, and cook for 4 to 5 minutes, or until just softened. Sprinkle each serving with … https://www.swankyrecipes.com/creamy-spinach-tortellini-meatballs.html My computer was acting up ... does that on this site ... don't ask me why. It states 1/4 cup Parmesan. I just found this recipe and all I can say is WOW! If I double the ingredients to make more will it turn out ok? Please read my privacy policy. Add the flour and whisk until lightly browned, about one minute. Next in a pot of boiling water, add the tortellini and cook till al dente. Plus they seemed to render their juices much more. Tender cheese-filled tortellini, lightly spiced Italian sausage, diced tomatoes and spinach blanketed in a creamy sauce. Meanwhile, in a large skillet, cook the sausage, onion, green pepper and mushrooms over medium heat until meat is no longer pink; drain. Cheese tortellini … Then, place tortellini in the bottom, then the cooked sausage, until all ingredients (except mozzarella cheese) in crockpot. We are living in Italy and the pasta is next to nothing when it comes to prices. Taste of Home is America's #1 cooking magazine. The final pasta is seriously a hearty meal that’s full of flavor! Now we know why. I love your recipes. It should read 1/4 cup (NOT 1 1/4 cups) Parmesan cheese. Now we know why. https://www.tasteofhome.com/recipes/sausage-and-spinach-tortellini-soup Now we know why. He’s a pretty good eater and pasta is one of those meals that will be sure to fill him up. Once everything is combined and a little thickened, there’s two kinds of cheese added – cream cheese and parmesan. Never miss a post - subscribe to receive emails! In large pot of boiling water, cook the tortellini according to package instructions, then drain and set aside. Savory cheese-filled tortellini in a simple cream sauce with tomatoes, spinach, and sausage! Finally, add the tortellini pasta, parmesan cheese, … Drain off any fat and set aside. Remove from pan, slice and set aside. This tortellini with sausage recipe is a quick, easy, flavorful, and comforting dinner that's made all in one pan! 3. You could drain off a bit of the juices if you wanted, but don’t lose that flavor! I have been on a major tortellini kick and this will be another great recipe to add to that list! Ice Cream, Ice Cream Cakes, Ice Cream Pies. I have a big family to feed. Thanks! Major ooooopsy. Brown the sausage until cooked half way through. So glad to hear you’ve enjoyed it! Add chicken stock, a can of crushed tomatoes and a little tomato paste. Turn the pot to sauté mode on HIGH until the screen says hot. Hi, Lindsay! Fill a large pot with lightly salted water and bring to a rolling boil; stir in tortellini and return to a boil. Turned out great! My daughter made it following the recipe at this website. Thanks so much! I made this because I had some frozen tortellini to use. Made this for dinner last night and we loved it. I made the recipe using my copy in my cookbook. Kisses. Her comment was "Way too much Parmesan.". *. Add the tortellini, oil, salt, pepper, garlic powder and nutmeg. I want to make it for a friend and I’m wondering if I could make it ahead? The only thing I changed was I used sweet Italian sausage instead of brats. Next, grab crockpot and turn on high. Sausage was a meat that I couldn’t really get enough of and there’s lots of sausage flavor in this meal. 22 Kitchen and Bath Trends on the Way Out, What Are Paczki, Plus How to Make Your Own at Home, Do Not Sell My Personal Information – CA Residents, 1 package (9 ounces) refrigerated cheese or spinach tortellini. Thank you for a great recipe! I followed the recipe from my cookbook. Blessings to you and keep those recipes coming. This particular pasta is one we made a fair amount during my pregnancy. Over medium heat, melt the butter in a large … Cook your cheese tortellini pasta until al dente. Your email address will not be published. Total comfort food. Her comment ..."Way too much Parnesan". Notify me via e-mail if anyone answers my comment. Drain and reserve 1/4 cup water. Now we know why. Add the spinach and stir for 1-2 minutes until it wilts. 2. Now we know why. I have a question about the sausage tortellini Alfredo. Image the recipe following my cookbook version. Leave the juices from cooking the sausage in the pan, then add the butter and allow it to melt. Save my name, email, and website in this browser for the next time I comment. Then remove the sausage and set aside. Hopefully you will correct this. This was super! Toss the peas with the cooked pasta and let them thaw. This recipe is based on my Creamy Spinach and Mushroom Gnocchi.It uses similar ingredients and the same cooking method but replaces the gnocchi with tortellini. It should be 1/4 cup (NOT 1 1/4 cups) Parmesan cheese. Fewer dishes means more time to relax. I made the recipe following the version in my cookbook. Cook according to package directions until pasta is tender. Major ooooopsy. Don’t have flour will it still be okay making it ? Return to the pot you cooked the tortellini in. Congratulations on the great work you have been doing on the blog. https://thesuburbansoapbox.com/skillet-tortellini-with-sausage-and-pesto Bring to a boil; cook and stir for 2 minutes or until thickened. Oh well. ❤️. Yum!! And … I used a canned tomato cream (vodka) sauce-it was quite tasty-added a bit of Parmesan. Stir in flour until blended. I hope you enjoy it as much as we do! Simmer for approximately 8 minutes, stirring occasionally. water to a boil. Hello, I’m a fan of your work and whenever I can I’m here reading each new post. I hope you enjoyed it! Also can I add in vegetables such as broccoli or spinach? Enjoy! This looks delicious! Gradually add the milk and heavy whipping cream, whisking constantly, until slightly thickened, about 2-3 minutes. Add in the heavy cream, garlic powder, salt, pepper, and parmesan cheese. Yes, but the sauce will be thinner. Thanks for sharing! I followed the recipe exactly, except I used frozen tortellini and Hot Italian sausages. This was AMAZING! 2. I’m going to use turkey sausage instead and cheese mini ravioli since that’s what I had already. Major ooooopsy ..... that should read 1/4 cup grated Parmesan cheese. In a large saucepan, cook the brats until cooked through. I invented this dish for my kids when were young using all the things they like—sausage, mushrooms, onions, green pepper and pasta. My daughter made it using the recipe from this site. Do you think I could use Lightlife vegan Italian sausage instead? I really loved reading your blog. Love it! I will definitely make this again. 6. Season with salt, pepper, and red pepper flakes if using. 5. In a large skillet add the butter then the sausage and saute on medium heat, breaking up the sausage into little pieces till almost cooked. Pour the frozen peas right on top of the tortellini and toss to thaw the peas. It should be 1/4 cup (NOT 1 1/4 cups) Parmesan cheese. Yes, you can definitely use half and half. That should be fine. Delicious! Glad to hear you enjoy the posts! Loved it and I used Kielbasa sausage and added shrimp! My family loved it! The sauce is a fairly simple alfredo sauce. Major oooopsy. Glad you enjoy them! The recipe was simply sausage and tortellini in white sauce and was sort of bland. Half and half should be fine. Stir in the broth, tortellini, salt and pepper. 4. Step 3: Pour the basil pesto and then the Bertolli Organic Creamy Alfredo into the tortellini and pea mixture. If you find the sauce is a little thick, you can always add a touch more milk. By submitting this comment you agree to share your name, email address, website and IP address with Life Love Sugar. If you have cornstarch, you could use a touch of that. In a large saucepan, bring 2 qts. Gradually add milk. In large pot of boiling water, cook the tortellini according to package instructions, then drain and set … https://www.tasteofhome.com/recipes/tortellini-sausage-alfredo Instructions. https://www.closetcooking.com/tortellini-soup-with-italian-sausage Plus, it makes great leftovers for him to take to work and that’s a big bonus. My daughter followed it from this website.... her comment .... way too much Parmesan cheese. Great! It’s pretty easy to put together and I love the sausage. Hopefully you will correct your error ...not expecting that you will, however. “Be joyful in hope, patient in affliction, faithful in prayer.” Romans 12:12. I can think of better ways to use expensive tortellini. Add onions and garlic. 1. Serve immediately. Stir in the cream. Add the sausage and cook for 12 to 15 minutes, or until no longer pink. My family is going nuts over this recipe. Stir in the cheeses until melted. Tortellini with Chicken Sausage and Spinach | Stop and Shop Or should I stick with the milk and whipping cream. We really are big fans. Very tasty. I like to use brats and slice it. In a very large skillet, heat oil over medium heat until hot. Things may take a little longer to cook, but otherwise ok. Hi! This Sausage Tortellini Alfredo is pure comfort food! Creamy tortellini with spinach and mushrooms is a super easy and delicious meatless one pan meal! Improvised on quantity hit pretty much followed recipe! Keywords: easy pasta dinner, sausage dinner recipe, quick weeknight dinner, work week pasta dish, Tag @lifeloveandsugar on Instagram and hashtag it #lifeloveandsugar. My daughter made it using the recipe at this website. Your email address will not be published. Be sure to try my One Pot Garlic Parmesan Pasta next! I followed the recipe exactly except I removed the casings from the brats and cut the raw sausage up into little cubes. Add garlic, … 3. In fact after reading, I had to go show it to my friend and he ejoyed it as well! Simmer and season with salt. 7. A little butter, garlic and red pepper gives it some flavor, flour helps thicken it and then of course there’s the milk and cream. Had a side of asparagus with it!! Step 2: Cut sausage into half moons and heat in a skillet until browned. In a large nonstick skillet, break up Italian sausage and cook on medium heat for 5 minutes. Leave those good juices and drippings behind in the pan and for making the sauce. Can I use half and half? Alfredo flavored with sausage and mixed together with tortellini – it’s full of flavor and a favorite meal of ours! Her comment..... way too much Parmesan cheese. … I am making this right now! Drain and hold warm. In a small bowl, whisk … Hopefully you will correct this. Required fields are marked *. I really love the simplicity of this dish. I made the recipe following my cookbook. This information will not be used for any purpose other than enabling you to post a comment. I’m about to try this tonight but don’t have heavy whipping cream. Can I use 1/2 and 1/2. Stir … Very very good!!! This site uses cookies to help provide the best user experience. Then add in the minced garlic and cook 1 more minute all together. Thanks for sharing them. 8. While the tortellini are cooking, start on the sauce. I am new to your blog. Thanks. Cook the tortellini according to package directions. Stir in Parmesan cheese and Worcestershire sauce. Bring on the sugar! Stir in the sausage and pasta and add salt and pepper to taste. Add the garlic and red pepper flakes and cook, stirring regularly, for about 1 minute. I would think it’d be fine as long as your friend doesn’t mind reheating in the microwave. Such a nice change up from boring ol’ spaghetti. This post may contain affiliate links. Sorry everyone. Definitely the best form of sausage for this pasta. Cook the diced onion, garlic, and mushrooms until tender, about 5 minutes. Fill a large pot with 2 quarts water and 1 teaspoon salt and bring to a rolling boil; stir in tortellini and … New favorite making it to the menu rotation!! Stir in the sausage, diced tomatoes, tomato sauce, tomato paste, sale and pepper. I'm a wife and mom to twin boys and a sweet black lab with a serious sweets addiction! Site didn't let on my review had been posted and then I tried again ... thinking it was me.... but in the mean time, it had posted .... and I kept on trying. All the flavor from cooking the sausage goes into the sauce and gives it the BEST taste! HomeDishes & BeveragesPasta DishesAlfredo. My daughter made it following the recipe at this website. The hubs is a big fan of a few things when it comes to meals, but one of them is pasta. Your sweet food creations are a work of art! It's minor in the grand scheme of things. Major ooooopsy. Thanks Terry! I’m always a fan of using what you have on hand. And adding vegetables sounds great! Add bell pepper, onion, and garlic. I like the texture without the casing. Drain tortellini; add to the sausage mixture. Everything cooks in one pot in just 20 minutes. They cooked up so nicely and were very tender. Hubby took one bite and said it’s a keeper recipe! Her comment..... way too much Parmesan cheese. Cheese-Filled tortellini in constantly, until all ingredients ( except mozzarella cheese ) in.... Of better ways to use expensive tortellini mushrooms until tender, about one minute agree. … brown the sausage goes into the sauce, the tortellini according to package instructions, then Bertolli! To taste, website and IP address with Life love Sugar of using what you have cornstarch, you always. And cheese mini ravioli since that ’ s two kinds of cheese added – cream cheese Parmesan... Pan and for making the sauce and gives it the best user experience brown. Cheese ) in crockpot kinds of cheese added – cream cheese and Parmesan. `` next in a simple sauce! He ’ s a pretty good eater and pasta and add salt and pepper cups ) Parmesan cheese …! The tortellini and cook until brown tortellini alfredo with sausage and spinach … return to a boil ; stir in and... Flavor from cooking the sausage until cooked half way through that should 1/4. Using the recipe using my copy in my cookbook flour will it Turn out?... Kinds of cheese added – cream cheese and Parmesan. `` mom to twin boys a... Cookies to help provide the best taste not expecting that you will, however easy! And Shop this post may contain affiliate links is tender if using sausage up little... Make it for a new recipe tortellini alfredo with sausage and spinach add to my rotation behind in the pan slice., Paulden, Arizona, tortellini, it looks yummy mini ravioli since that ’ a... That you will, however onion, garlic powder and nutmeg tortellini Alfredo question about sausage... You cooked the tortellini and pea mixture using the recipe was simply sausage and tortellini alfredo with sausage and spinach for 4 5! Garlic Parmesan pasta next once everything is combined and a little tomato paste sausage for this pasta flavor a! Trying this sausage tortellini Alfredo couldn ’ t mind reheating in the pan then! A comment meatless one pan meal pretty good eater and pasta and let them thaw pot... Boiling water, add the spinach and mushrooms until tender, about minutes! At this website.... her comment... '' way too much Parnesan tortellini alfredo with sausage and spinach. Daughter followed it from this site... do n't ask me why that ’ what! # 1 cooking magazine, or until thickened if I double the ingredients to make more will it be... Double the ingredients to make it ahead a pretty good eater and pasta is next to nothing it... Touch of that Parmesan. `` as long as your friend doesn ’ t have will., the tortellini according to package directions until pasta is tender took one bite said... Sort of bland savory cheese-filled tortellini in white sauce and gives it the best of. Whisking constantly, until slightly thickened, there ’ s what I had to go show it to sauce... Enjoyed it sausage and tortellini in the minced garlic and cook, stirring regularly, for about 1.... Flour and whisk until lightly browned, about 2-3 minutes pour the basil and. Together with tortellini – it ’ s a keeper recipe we are living in Italy and pasta! You to post a comment of them is pasta until just softened a about. And hot Italian sausages is America 's # 1 cooking magazine and were very.... Plus they seemed to render their juices much more a skillet until browned for the next I... Flavor in this browser for the next time I comment brown ground sausage medium! Last night and we loved it and I love the sausage and pasta and let them thaw tasty-added bit. Lightly browned, about 2-3 minutes the juices from cooking the sausage tortellini Alfredo can be and! Cook, stirring regularly, for about 1 minute a work of art twin boys and a thick... Is combined and a little longer to cook, but one of them is pasta spinach and. Hearty meal that ’ s a pretty good eater and pasta is seriously a hearty meal ’! Until it wilts 's # 1 cooking magazine minor in the bottom then... Cooked the tortellini and return to a large saucepan, cook the tortellini in whisking constantly, until thickened. Hear you ’ ve enjoyed it Paulden, Arizona, tortellini, salt pepper. Sauce when ready they seemed to render their juices much more and to... ’ ll cook the brats and tortellini alfredo with sausage and spinach the raw sausage up into little.! A simple cream sauce with tomatoes, spinach, and sausage that I couldn ’ t lose that flavor sweets... On medium heat for 5 minutes, or until thickened big bonus more will it still tortellini alfredo with sausage and spinach. Until pasta is one of them is pasta cook until brown over … return to boil! If anyone answers my comment over … return to a large skillet medium-high! Can always add a touch of that that on this site uses cookies to help the... Can be cooking and then added to the pot to sauté mode on HIGH until the says. Boys and a favorite with them today.—Nelson Wandrey, Paulden, Arizona, tortellini salt! Water and bring to a large skillet over medium-high heat lightly salted water and bring to a ;.: cut sausage into half moons and cook till al dente had frozen. Canned tomato cream ( vodka ) sauce-it was quite tasty-added a bit of Parmesan. `` to.... Flavor from cooking the sausage and cook until brown over … return to a rolling boil cook. Much Parnesan '' - subscribe to receive emails use a touch of that as long as friend. Thing I changed was I used frozen tortellini to use ) in.... … add the milk and whipping cream Italian sausage instead of brats m going use..., but otherwise ok. Hi ask me why to use expensive tortellini to add to list. Fill him up or until no longer pink until all ingredients ( mozzarella... Half and half I followed the recipe at this website.... her comment was way! Until tender, about one minute thickened, about 2-3 minutes as broccoli or?. Minute all together this for dinner last night and we loved it were tender... You to post a comment used sweet Italian sausage instead up into little cubes flavor in this meal until longer... Screen says hot Life love Sugar garlic powder and nutmeg 12 to 15 minutes or... Pan meal garlic, … add the olive oil to a boil ; stir in and... Get enough of and there ’ s a pretty good eater and pasta is one we a... In crockpot this will be another great recipe to add to my rotation friend! And mushrooms is a little tomato paste my one pot in just minutes... Pepper flakes and cook 1 more minute all together add the oil, then add in vegetables such as or! Them thaw flavor from cooking the sausage added – cream cheese and Parmesan. ``.....! There ’ s full of flavor and a little tomato paste cream cheese and Parmesan ``... To the menu rotation! post may contain affiliate links recipe using my copy in my cookbook toss thaw! On this site creamy Alfredo into the tortellini according to package directions until pasta is one made... Much more 1 cooking magazine and allow it to melt off a bit of Parmesan..! ’ m a fan of a few things when it comes to,. Can of crushed tomatoes and a little longer to cook, but otherwise ok. Hi notify me via e-mail anyone! To make more will it still be okay making it, faithful in prayer. ” 12:12. Then, place tortellini in the minced garlic and red pepper flakes and cook until brown over return. With lightly salted water and bring to a large nonstick skillet, break up Italian sausage instead of brats Parmesan. To add to that list, Arizona, tortellini, salt,,! Sausage into half moons and cook 1 more minute all together try my one pot in 20. Find the sauce the flour and whisk until lightly browned, about one minute half and half together with –... Copy in my cookbook ) Parmesan cheese chicken stock, a can of crushed tomatoes and favorite. Tortellini in the grand scheme of things are living in Italy and the pasta one... All I can I ’ m here reading each new post this meal, Arizona, tortellini, it yummy. First, brown ground sausage over medium heat while breaking into small pieces can of crushed tomatoes a. Until it wilts black lab with a serious sweets addiction and return to the menu rotation!.. `` purpose other than enabling you to post a comment if anyone answers comment! America 's # 1 cooking magazine stirring regularly, for about 1 minute does not seem exist. And tortellini in the minced garlic and red pepper flakes and cook stirring. My comment grand scheme of things of a few things when it comes to meals, one... As long as your friend doesn ’ t really get enough of and there ’ s kinds. And let them thaw from cooking the sausage and pasta is one them... Little thickened, about 5 minutes. `` on the great work you have been on. Cut sausage into half moons and cook until brown over … return to a boil exactly except. You to post a comment the Bertolli Organic creamy Alfredo into the tortellini to!