Made it for the first time tonight. In a large bowl, beat the remaining 8 tablespoons of butter, granulated sugar and zest with an electric mixer on high speed until light and fluffy, 2 to 3 minutes. I think it’s so much better tasting without the cherries. Let set for 10 minutes before turning out of pan. I can honestly say this is one of the easiest cakes you will ever make with a … Pineapple upside down cake is very yummy and full of aroma due to the presence of fresh pineapple slices as well as pineapple juice. Made this cake today and it was so yummy! Scatter the brown sugar and cinnamon evenly over butter. I can’t wait for the family to dig in tonight. If you have any pineapple chunks left over after making this cake, use them up to make pineapple salsa, bacon-wrapped pineapple, pineapple pizza or pineapple shrimp stir-fry. You can use fresh or canned pineapple for this recipe. Pineapple Upside Down Cake with Fresh Pineapple. This cake is like no other pineapple upside down cake you’ve ever tasted. In a mixing bowl, combine the pastry flour, granulated sugar, baking powder, baking soda and salt and thoroughly mix. Best pineapple upside down cake I’ve ever mad. Melt butter in a 9×13 inch non-stick baking pan, then sprinkle with brown sugar and add a layer of pineapple chunks. I’ve been looking for a good upside down pineapple cake recipe and I finally found it. This post may contain affiliate links (disclosure). Arrange the pineapple wedges in one even layer over the butter and sugar. Copyright © 2008-2020 Melanie Mendelson, Star Direct Inc., All Rights Reserved |, Instant Pot Cabbage – How To Cook Cabbage In The Instant Pot, Instant Pot Asparagus – Pressure Cooker Steamed Asparagus Recipe, 3½ cups fresh or canned pineapple chunks (if using canned, drain them). Sift together flour, baking powder and soda, and salt into a bowl. This juicy fruit not only tastes good, but it can also be used as an integral ingredient in a dessert. Pour the batter evenly into the pan over the pineapple layer. Easy boxed Cake version option too! This looks lovely and the reviews make it look even more promising! Brush a little bit of the butter on the inside of a 9 inch round cake pan, or a cast iron skillet. Place this mixture in the bottom of the cake pan. Chocolate Chip Cookie Cake – it’s like a giant chocolate chip cookie in a cake form, amazing! Will be looking at your other recipes also!!! Using fresh pineapple (instead of canned) provides amazing flavor…the tartness of the pineapple is Spoon the cake mixture over the pineapple rings in the tin and tap to settle the mixture. https://www.melaniecooks.com/wp-content/uploads/2018/05/pineapple_upside_down_cake_recipe_fresh.jpg, https://www.melaniecooks.com/wp-content/uploads/2015/11/logo-new2.png. They are so pretty and the fresh pineapple takes it to another level. Stir on low heat for one minute. It’s a one-bowl recipe that doesn’t even require a mixer – the ingredients mix together easily by hand with a spoon! Put oven rack in middle position and preheat oven to 350°F. Add the pineapple and cook over moderately low heat, stirring occasionally, about 20 minutes or pineapple is tender. Arrange the pineapple rings on the brown sugar … Thank you. Fold in the flour and then the milk, stirring until just smooth. Mix the butter and sugar together until smooth, then add the eggs and beat to combine. Cook for 2 minutes. This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping. Fresh pineapple is sliced thin and then baked in a caramelized brown sugar and butter sauce that soaks into a rich, buttery cake. Cut pineapple crosswise into 1/4-inch-thick wedges. I love using fresh pineapple, it’s so delicious! Carefully lift the baking pan off the inverted cake. Sweet tender fresh pineapple in a brown sugar glaze with a tender yellow cake just about makes these Individual Pineapple Upside Down Cakes perfect! This cake works best with a very ripe pineapple. Thanks Melanie for the recipe!!! Butter a … More about me >>, Pineapple Upside-Down Cake With Fresh or Canned Pineapple. I substitute the milk with pineapple juice from the can. Now the pineapple layer is on top and the pineapple cake is a propper UPSIDE-DOWN pineapple cake :). Pour cake mixture over to fill muffin tin 3/4 of the way full. Yes! Now I roast the pineapple in the oven first if I happen to get a good price on fresh pineapple. Too juicy to use as is. Pineapple upside-down cake can be served warm or at room temperature. … Do you think frozen pineapple will work? Many upside-down pineapple cake recipes use a boxed yellow cake mix, but this one is totally from scratch! Melt the butter. Put a large platter or baking sheet over the cake pan and quickly flip the cake over. Beat for 2 minutes. Pineapple upside down cake flip. Won’t last last long at out home and the kids took several pieces home! In another bowl, whisk together the softened … It is delicious warm or at room temperature! Let’s face it, pineapple is delicious. Do you know if this recipe is good for a bundt pan? Hey I love this recipe. This recipe is delicious. To serve warm up extra glaze, pour a little over each little cake. I have adapted this pineapple upside-down cake recipe from a past issue of Gourmet, but I … From Pineapple Dump Cake to Brown Sugar Pineapple Ham to Grilled Brown Sugar Pineapple, it’s hard to beat delicious, juicy, fresh pineapple. Pineapple upside down cake Pudding & Cake Serves 8 1h Tangy pineapple, moist sponge and a brown sugar topping. Thank you! Preheat oven to 400 degrees F (205 degrees C). Cinnamon Roll Cake – cinnamon roll in a cake form, this is the easiest way to get your fix of homemade cinnamon rolls! Set tin aside. A fantastic pineapple jam base with sweet and warm tones that come from the brown sugar. Could I use this cake recipe for cupcakes? Arrange pineapple on top. To simplify things, I baked my Pineapple Upside Down Cake as a traybake / sheet cake and it was a HUGE success! Homemade from scratch is a clear winner! Required fields are marked *, I'm Melanie, and I am so glad to see you here in my happy place! And the taste difference is huge! Slice the pineapple upside-down cake into squares and enjoy! Stir … Did this recipe last night and is gone today between 5 people. Mix together the 1/4 cup sweetener and the pineapple extract in … Put flour, sugar, baking powder and salt in a large mixing bowl and mix with a spoon to combine. Mix 5 tablespoons of the … It’s a Party with Frozen Watermelon Daiquiri’s! Pat the pineapple very dry between several sheets of paper towel, and arrange it evenly on top of the sugar mixture. 8 – 10 fresh pineapple slices (peeled and cored), sliced about 1/4″ thick, sliced into rings, then cut in half-moons 8 – 10 fresh cherries pitted and sliced in half Pineapple Upside Down Cake with Fresh Pineapple If I only had one pineapple upside down cake recipe I could make this would be it! Pour the cake batter into the baking pan so it evenly covers the pineapple layer. A classic favorite using canned pineapple and maraschino cherries, this retro cake is served upside down and perfect any time of year. Truly mouthwatering and best ever! Chocolate Truffle Cake – this is the king of all cakes, chocolate cake with chocolate cream and chocolate truffles on top! Thanks. (Save for serving). I made this today following all directions and it came out wonderful. Making this upside-down pineapple cake is super easy. Slice the pineapple into thin slices, after you have cut 1/2 pineapple into quarters. Quick, easy, and absolutely delicious! Mix 5 tablespoons of the butter with the dark brown sugar and 1/4 cup of the pineapple juice. I use Can’t wait to make some for the holidays. I think it will work with coconut milk, just substitute regular milk with same quantity of coconut milk. Add the brown sugar. Add the flour, baking powder, and salt. thinking of using coconut milk instead of milk. Definitely will be making this again. To Make Our Fresh Pineapple Upside-Down Cake: To start, pre-heat the oven to 180 ° C Fan. You can mix it with a spoon – no mixer needed! Mix 75g of the butter with the dark brown sugar and 4 tablespoons of the pineapple juice. Remove the cake for the oven and run a knife around the sides of the pan to make sure the cake sides are separated from the pan. In a small sauce pan, melt the butter and add the pineapple. Why use a cake mix when making your own  is so easy? Pineapple … Line your loaf or cake tin with baking parchment to make sure it doesn’t stick to the bottom. Reply Mary May 8, 2020 at 9:16 am You should … So, it is the season of pineapples. I cut back on the butter for the topping by half, and I went ahead and melted it in the … Bake in … Juicy sweet pineapple chunks with a brown sugar glaze on top and soft mouthwatering vanilla cake on the bottom! Please explain as I am salivating in anticipation of enjoying this cake. If you cannot find fresh pineapple for any reason, I would suggest using pineapple slices and not crushed pineapple (my way gives it a better texture) for these mini pineapple upside-down cakes. It made the whole house smell so good. It doesn’t matter how old you are, the cake is … Later stirring in the chopped maraschino cherries and almond extract gives this jam the last punch that makes it an upside-down cake. This made-from-scratch upside-down pineapple cake is amazing! Pineapple Upside-Down Cake is a classic American recipe with pineapple, yellow pineapple cake and maraschino cherries. It's is good for teatime and dessert – especially popular at children Chocolate Peanut Butter Ooey Gooey Butter Cake. And if you’re a pineapple fan like I am, you may have wondered if you Put the pineapple cake in the oven and bake for 1 hour. Here’s to non-stop pineapple yum! Bake the pineapple upside-down cake for 1 hour at 350F. Spoon the mix over the pineapples and bake for 35-40 mins until golden. Love this recipe. Any suggestions. This is the only upside-down pineapple cake recipe you'll ever need! Fresh Pineapple Upside-Down Cake dole.com pure vanilla extract, unsweetened almond milk, egg whites, whole wheat flour and 11 more Pineapple Upside-down Cake Popsicles! Sweet tender fresh pineapple in a brown sugar glaze with a tender yellow cake just about makes these Individual Pineapple Upside Down Cakes perfect! Once the pineapple cake is baked, loosen the sides of the cake from the pan by running the knife around the pan, then put a large platter or baking sheet on top and flip the cake over. I was looking for a recipe to use some fresh pineapple in. Just reduce baking time to 40-45 minutes. This was my first time ever making pineapple upside-down cake, and thanks to this recipe, it turned out great! DIRECTIONS. Mix the dry ingredients (flour, baking powder, sugar and salt) in a large bowl. Add the pineapple chunks to the pan and distribute them in an even layer. Add oil, mil, eggs and vanilla to the flour mixture. Now the pineapple layer is on top and the pineapple cake is a propper UPSIDE-DOWN pineapple cake :) Slice the pineapple upside-down cake into squares and enjoy! When your ready, place the platter on-top of the cake. Campfire Cinnamon and Raisin French Toast, Chocolate Fudge Peppermint Ooey Gooey Butter Cake, Favorite Christmas Breakfast or Brunch Recipes, Saffron Yellow Rice with Autumn Vegetables, 1/2 fresh pineapple (2 cups) or 1-can pineapple rings. Stir in the chopped pineapple until well combined. Pineapple Upside Down Skillet Cake is homemade from scratch yellow cake topped with pineapples and maraschino cherries in a brown sugar glaze. Your email address will not be published. Add eggs and milk and blend well. Add the liquid ingredients (vegetable oil, milk, eggs and vanilla) and mix until smooth. It is easy, fancy, moist, and so delicious. This upside-down pineapple cake is amazing! The cake got too wet. Using a slotted spoon, arrange the slices in the cake pan, overlapping them if necessary, then pour the pan juices over the pineapple, set aside. Generously grease the sides of the tin. But upside down cake recipes rely so much on canned pineapple that you might find yourself at a bit of a loss if you actually have a fresh pineapple available. Made with a topping of fresh pineapple pieces coated in a sweet buttery, brown sugar topping. If you like this easy pineapple upside-down cake, you will love these other easy cake recipes: Cherry Crumble Cake – so tender and delicious with a sweet cherry filling! Arrange the pineapple slices in the base of the tin and place a glace cherry in the centre hole of each. Recipe by … Say aloha to a heart-healthy version of an American favorite. But frankly, I sort of like the corny traditional look of the neat tidy rings from the can. Low-FODMAP Pineapple Upside Down Cake is my go-to recipe this spring/summer. Pour melted butter in a non-stick 9x13 baking pan and distribute evenly so the bottom of the pan is coated with butter. It is amazing. First attempt and it was perfect! Unmolding a pineapple upside down cake. Spoon a layer of the warm brown sugar mixture into the bottom of each muffin tin dividing among the 8 cups. Pineapple Upside-Down Cake With Fresh or Canned Pineapple Melanie Cooks butter, pineapple chunks, baking powder, packed brown sugar, vegetable oil and 6 more Pineapple Upside Down Cake in a Cast Iron Skillet Amanda's Cookin' Sprinkle the brown sugar over the melted butter. This tangy-sweet-deliciousness makes a lovely presentation on the dinner table. Once the pineapple cake is baked, loosen the sides of the cake from the pan by running the knife around the pan, then put a large platter or baking sheet on top and flip the cake over. Orange Bundt Cake – full of orange flavor and super moist! All Rights Reserved. Place this mixture in the bottom of the cake tin. Put a layer of pineapple on top of the butter. There will be extra brown sugar glaze but use all of the pineapple. Mix all the ingredient thoroughly until smooth (you can mix by hand with a spoon or with an electric mixer). This pineapple upside-down cake jam has a WOW factor that you can’t get in any other jam. This sounds like a really great version of Fresh Pineapple Upside down cake. Cutting pineapple into chunks is really easy if you follow my simple method on how to cut a pineapple. In a small bowl stir together the melted butter and the brown sugar; spread the mixture evenly in a well buttered 23cm round cake tin. Bake at 350 degrees for 12 - 15 minutes. Arrange the pineapple rings on the brown sugar mixture in a decorative pattern (be creative). It’s super easy to make and comes out perfect every time! Juicy pineapple and brown sugar layer on top and tender soft vanilla cake on the bottom! The only Pineapple Upside Down Cake recipe you’ll ever need! Its juices seep down into the cake, adding even more luscious flavor and texture. Spread the softened butter in the bottom of an 8 x 8 baking dish. Your email address will not be published. This is the only upside-down pineapple cake recipe you’ll ever need! Underneath lies a tender homemade … Your email address will not be published. Top with whipped cream and a cherry. Make sure to cool the cake for about 5 minutes before flipping the pineapple upside down cake onto a serving platter. In a mixing bowl combine butter with white sugar. Such an easy recipe with fresh fruit! Mix for 2 minutes. Pineapple Upside Down Cake Is A Family Tradition My family is just like yours, we have our own special traditions to celebrate our family birthdays. Your other recipes also!!!!!!!!!!!!!! So pretty and the fresh pineapple, moist sponge and a brown sugar and.... 1/4 cup of the cake, adding even more luscious flavor and texture a rich, buttery cake Party Frozen... Layer on top and tender soft vanilla cake on the dinner table I think it will work with milk! 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